Christmas Dining in Hong Kong


To celebrate the joy of the holiday season, Swire restaurants are offering an array of special festive menus at The Continental, Public and Plat du Jour this Christmas and New Year. The Continental Occupying the free-standing building on Level 4…

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The Continental opens in Hong Kong


Swire Hotels is pleased to announce the opening of its new restaurant, The Continental, occupying the free-standing building on Level 4 at Pacific Place designed by Thomas Heatherwick and with interiors by David Collins Studio.  The Continental’s menu draws its…

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Conde Nast Traveller: Anatomy of a Restaurant


Award Winning Chef Rowley Leigh, Chef and Restaurant Consultant of The Continental


Swire Hotels is pleased to announce that Rowley Leigh, British Chef, Restaurateur and Food Writer is the chef Consultant of The Continental, Hong Kong, the flagship stand-alone restaurant owned and managed by the newly-established restaurant division of Swire Hotels. Rowley…

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